Why You Should Start Organic Farming In Pakistan

 Why You Should Start Organic Farming In Pakistan





Organic farming is the way forward. It’s more than just better produce and healthier food, it’s also about taking care of the planet as well as your health. If you’re interested in organic farming in Pakistan, you have come to the right place, as this article will look at what it means to be organic, why it’s so important to Pakistan, and how you can get started with your own business venture! Before we begin, we need to figure out what exactly it means to be organic...


Organically grown produce is nutritious

We know that organic farming means using natural fertilizers, no chemical fertilizers, and pesticides. Organic produce doesn’t contain harmful chemicals which may cause cancer, etc. It is also far more nutritious as compared to non-organic produce which contains growth hormones, antibiotics, and numerous other synthetic chemicals such as dyes and waxes to give a pleasing appearance. On average one can save 20%-25% off grocery bills if they switch to organic fruits and vegetables. This is especially important for families with kids since most of their illnesses are due to non-organic produce. Hence it’s always better to start organic farming in Pakistan.


The chemicals used in conventional farming are harmful to our health

Conventional agriculture is heavily reliant on chemical pesticides and fertilizers, both of which can have harmful effects on human health. Pesticides are designed to kill insects, worms, fungi, and other pests that threaten crops but they are also toxic to humans. Some of these chemicals can accumulate in our body tissues over time and we’re exposed through our food supply. Fertilizers (and most farming operations) involve tilling up soil, releasing carbon from organic matter such as crop residues, decaying plants, and animals. This releases vast amounts of CO2 into the atmosphere – as much as 18% of global emissions according to one study.


Organic food tastes better.



We’ve all grown up in a culture where we were taught that certain tastes are good and other tastes are bad. And if you eat organic food, your taste buds will thank you for it. Many non-organic foods contain genetically modified organisms (GMOs) which make them grow faster than their non-GMO counterparts. While Monsanto isn’t directly responsible for GMOs, they produce chemicals that act as GMO growth hormones (that is just one of many reasons people around the world have protested against Monsanto). For more about why organic food is worth it even if you don't believe in GMOs, check out our recent post on being cheap vs being smart when eating out.


Organic foods are more eco-friendly

Organic farming protects local ecosystems and biodiversity, has low pollution levels, does not use harmful chemicals, and is climate-friendly. By reducing stress on our environment and fostering a more natural ecosystem for local farmers, organic farming reduces greenhouse gas emissions. It's a simple matter of using products from your own backyard instead of using artificial fertilizers that end up polluting our water supplies when they wash into rivers, lakes, and oceans. Organic farming in Pakistan is one way to reduce global warming.


Organic farms employ more local labor than conventional farms

Conventional farms often involve third-party labor contractors that farm on rented land. These contractors bring in their own workers, which can leave farmers with little control over how their farm is managed. Local organic farmers, however, hire a local workforce to grow and harvest their products. This is particularly important when you’re hiring seasonal workers since they need consistent work throughout the year to support themselves and their families. Organic farming also allows for more local autonomy: The relationships between small farmers and employees are a lot stronger than those between conventional farmers and contract laborers because of closer ties. With organic farming in Pakistan comes social accountability—farmers have a greater responsibility for employing fair labor practices because it’s happening in their community.



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